Gluten&Dairy-Free Bread Mix 500g
Weight: 500 grams
Allergy Advice: for allergens, see ingredients in bold
Storage: at 20°C, dry, sealed, in original packaging, keep away from freeze, heat, direct insolation.
Cross contaminations: Soya and soya products, Traces cannot be excluded: Grain and grain products containing gluten, Eggs and egg products, Milk and milk products including lactose, Mustard and mustard products, Sesame seeds and sesame products, Lupin and lupin products
Nutritional information per 100g: Energy in kJ / kcal 1403 / 331. Protein 9.1g, Carbohydrates 67.7g , Fat 0.5g.
This product does not contain any igredients from genetically modified organisms (GMO) with mandatory labelling pursuant to EC Directives No.1829/2003 and No.1830/2003
Gluten & Dairy-Free Bread Mix is a boxed powdered mix for the production of gluten-free bread, rich in dietary fiber, low in fat, and perfectly works without the addition of egg and milk. It is one of unique gluten-free bread mixes offered by Baking Deco. Three main advantages of Gluten & Dairy-Free Bread Mix is natural taste and aroma, as well as long lasting consumption freshness and simple and reliable production using the direct dough method.
500g Gluten & Dairy-Free Bread Mix
20g Vegetable oil
➊ Mix all the ingredients necessary to prepare the dough until smooth
➋ Divide dough ready into 2 equal parts and shape the dough to round bread
➌ Leave it for 40 - 45 minutes in a warm place for dough to raise
➍ Bake in the oven at 220°C (fan oven 200°C) for 40-45 minutes (baking time and temperature can vary depending on the type of oven)