Chocolate Melter Deep 1.7L
Size: D205mm h212mm
Deep basin is perfectly design for dipping ice cream.
Dry melter designed for ice cream parlours, thanks to its shape and size it is ideal for chocolate coatings of ice creams and semifreddi on sticks. Presented with the classical colour that reminds you of chocolate, to adapt to any type of environment and to be used straight on the counter. The technical characteristics of analogue melters, the thermostat that allows to adjust 3 levels of temperature and the extractable tray in anodized aluminium (to make cleaning easier), make DEEP-MELTINCHOC an essential item.