Professional Cake Rings are great for baking, freezing, forming or layering cakes, pastries or desserts for example made of mousse or cream. Straight sides of Cake Rings will ensure that you will get exact measurements of your end product. Cake Rings usually used on a flat surface and bottomless design will help you easily to remove product out of the cake ring. Cake rings are made of high-quality food grade stainless steel in Italy.
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